| Unit of Measure | Kilograms/Kilograms |
| Price | 450 INR |
| Indication | Used for propagation of microorganisms in culture media |
| Storage Instructions | Store in a cool, dry place, tightly closed container |
| Enzymatic Activity | Moderate; provides peptides and amino acids |
| Temperature Needed For Fermentation | 30°C - 37°C |
| Dosage Form | Powder |
| Ingredients | Soybean Meal, Water, Enzymes |
| Application | Microbiological Media, Fermentation, Biotechnology, Antibiotic Production |
| Ph Level | 6.5 - 7.5 |
| Enzyme Types | Protease-digested |
| Fermentation Smell | Characteristic neutral odour |
| Physical Color/Texture | Light yellow to tan, free-flowing powder |
| Shelf Life | 24 months |
| Feature | Non-GMO, high solubility, highly nutritious protein source |
| Salt Composition | Soya Peptone (Enzymatic Digest of Soybean Meal) |
| Supply Ability | Per Month |
| Delivery Time | 8-20 Days |